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Redfish is a white-fleshed fish characterized by its delicate flavor and unique texture, making it versatile. Redfish is the ideal choice for many recipes. Its delicate flavor and texture make it the perfect option for all types of cooking, seasoning, and side dishes.
14,90 $
Redfish is a white-fleshed fish characterized by its delicate flavor and unique texture, making it versatile. Redfish is the ideal choice for many recipes. Its delicate flavor and texture make it the perfect option for all types of cooking, seasoning, and side dishes.
454g
Les Pêcherie Gaspésiennes Inc.
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