WHEAT GERM FLOUR

The germ is one of the five components of the wheat grain. It is the most nutritious part of the cereal since it contains vitamins and minerals.

4,90 $

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The germ is one of the five components of the wheat grain. It is the most nutritious part of the cereal since it contains vitamins and minerals.

USE
Wheat germ should be eaten fresh because the oils it contains can go rancid. Ideal for adding nutritional value to muffins, smoothies, etc.

How to store organic flour?
As our flour does not contain preservatives and is unbleached, it can be stored in 2 ways:

In the cupboard, it will keep for 4 to 6 months in its original bag.
Warning! Do not put her in an airtight container, she must breathe!
In the freezer, it will keep for about 1 year (and more). You can put it in an airtight container without any problem, because the flour is dormant.
You take out the desired amount for your recipes about 1 or 2 hours in advance for her to wake up!
In any case, always store your flour in a dry place and avoid the fridge.

Product of the Seigneurie des Aulnaies

Format

1kg

Caractéristique

Origine