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Cold smoked for 48 hours on Northwest Alder wood, this luxurious all-natural sea salt brings an authentic smoky flavor to your favorite dishes without any artificial flavors! Perfect with salmon and steak, it’s a roast turkey dream dry brine, adding flavor and complexity while ensuring juicy and succulent meat. Try it as a finishing salt on your pasta – you won’t regret it.
8,00 $
Cold smoked for 48 hours on Northwest Alder wood, this luxurious all-natural sea salt brings an authentic smoky flavor to your favorite dishes without any artificial flavors! Perfect with salmon and steak, it’s a roast turkey dream dry brine, adding flavor and complexity while ensuring juicy and succulent meat. Try it as a finishing salt on your pasta – you won’t regret it.
Ingredients: Smoked sea salt
70g
Kanel spices
