In Quebec, we like to do things differently — which is why this cocktail rim-salt celebrates the iconic Canadian Bloody Caesar. Traditional celery salt is replaced by a bold blend of herbs, sea salt flakes, smoked paprika and a hint of brown sugar. The result? A daring finish that will redefine your drink.
Ingredients: spices, sea salt, brown sugar, chili, garlic, mustard, onion, lemon zest, lemon juice, yeast extract, sunflower oil. Contains: mustard.
90g
Kanel.













