Inspired by the classic maple syrup pie, this artisanal caramel spread offers a silky, creamy texture and a beautifully balanced flavour combining rich caramel with warm maple notes. Made with real cream and butter, it’s perfect on toast, pancakes, waffles or as a topping for your favourite desserts.
A comforting and indulgent creation by L’Atelier Sucré by Marie-Ève Langlois, designed to add a touch of sweetness to everyday moments.
250ml
L’Atelier Sucré by Marie-Ève Langlois














