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The fondant cakes at La Cuisine by Marie-Ève Langlois are the epitome of decadence. Whether it’s chocolate or maple, this soft little cake will be comforting to perfection!
4,35 $ – 4,70 $
The fondant cakes at La Cuisine by Marie-Ève Langlois are the epitome of decadence. Whether it’s chocolate or maple, this soft little cake will be comforting to perfection!
CHOCOLATE: Semi-cooked chocolate cupcake, brownie caramel and cocoa crisp.
MAPLE: White chocolate and vanilla cupcake, maple caramel tart and oatmeal crisp.
**NUT FREE
The fondants are all sold frozen. The defrosting instructions are well identified and easy.
La Cuisine par Marie-Ève Langlois
| Origine | |
|---|---|
| Saveur | Chocolate, Maple |
