Fancy dry rub marinade for meat & vegetables
La pincée Barbecue is a perfectly dosed spice blend with a hint of cumin and slightly sweetened to promote caramelization of food. Use it to enhance your vegetarian dishes or to lightly sprinkle on your meat and fish before cooking them on the barbecue, in the oven or in the slow cooker.
Ideal with salmon, chicken, pulled or grilled pork, beef, popcorn, pan-fried tofu, grilled vegetable plates, broccoli and omelettes.
Ingredients · 200g
Sea salt, raw cane sugar, black pepper, paprika, cumin, freshly dry ground spices. (Contains no preservatives, garlic, onions or dehydrated vegetables).