Inspired by Southern-style fried chicken, this lightly spiced blend is a balance of fragrant herbs and wholesome garlic with peppery aromas. Coat chicken thighs and bottoms and roast in the oven with root vegetables for a delicious, indulgent sheet pan dinner. Dare to add it to your flour coating for an all-natural fried chicken that even grandma will like.
Ingredients:
Sea salt, garlic*, onion*, spices*, herbs*, red pepper*, green pepper*, orange zest* (*organic)
Kanel spices