Tantanmen ramen broth made in Montreal by the company Umami. Delicious Szechuan style ramen made with sesame, hot pepper and Szechuan pepper.
Ingredients: Water, Onion
organic, Canola oil, Soy and wheat shoyu, Leek, Sesame seed, Organic ginger, Dried chili pepper, Tomato paste, Tahini, Sugar, Shitake mushroom, Toban Djan (chili pepper, soy, wheat, beans, salt, sugar, corn starch, soy oil, sodium inosinate and guanylate), Garlic, Rice vinegar, Seaweed, White vinegar, Sichuan pepper, White pepper, Salt, Spices.
450ml
