Le Céleste artisanal gluten-free bread is made from organic buckwheat and flax. It’s a rustic and comforting bread.
Le Céleste is one of the seven gluten-free breads recommended by Protégez-vous.
Source of 12 essential nutrients
Source of omega-3 polyunsaturated fatty acids
Made from ancestral whole grains
Source of fiber
In 520 g format
INGREDIENTS: WATER, FLOUR BLEND (BROWN RICE*, BUCKWHEAT*, AMARANTH*, QUINOA*), TAPIOCA STARCH*, FROZEN WHOLE EGGS*, CANE SUGAR*, HIGH OLEIC SUNFLOWER OIL*, GROUND FLAX *, FLAKES (MILLET* AND/OR QUINOA*), GUAR GUM AND/OR XANTHAN, CIDER VINEGAR*, YEAST, SEA SALT. *BIOLOGICAL
Made in a gluten, dairy, peanut, tree nut, soy and sesame FREE environment.
Certified organic by Ecocert Canada.
