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A premium 61 % cocoa hot chocolate blend, marrying maple syrup and tonka bean for a gourmet, refined sipping experience.
9,00 $
This 61 % hot chocolate blend by Allo Simonne is crafted in Montréal using single-origin Mexican cocoa beans, carefully roasted and stone-ground.
Maple syrup lends its quintessential sweetness, while tonka bean introduces a vanilla-spice layer to the deep cocoa profile.
Simply whisk into hot milk or a plant-based drink for a luxuriously smooth cup that wraps you in warmth.
Ingredients: Organic cocoa beans, maple sugar, cocoa butter, sea salt, tonka beans.
Size: 80g (≈ 2 servings)
Allo Simone
