The Passion Fruit Caramel Spread from La Cuisine by Marie-Ève Langlois is an artisanal spread. Made with real passion fruit puree, this gourmet caramel can be enjoyed on a roast as well as with fresh fruit. Don’t hesitate to warm it up slightly to pour it over good pancakes or to serve it on a simple vanilla cake.
Ingredients: 35% cream, sugar, passion fruit puree, glucose, unsalted butter, water and salt.
La Cuisine by Marie-Ève Langlois